2014
DOI: 10.3109/10242422.2013.873416
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Decolorization and degradation of Indigo Carmine dye from aqueous solution catalyzed by horseradish peroxidase

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Cited by 24 publications
(17 citation statements)
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“…Similarly, SBP appears to work well at 25°C; however, a slight increase in degradation of Trypan Blue dye was observed on increasing the temperature up to 50°C [88]. Terres et al [90] reported that the aqueous solutions of Indigo Carmine dye catalyzed by the enzyme horseradish peroxidase (HRP) were decolorized at temperatures between 40 and 60°C. Maximum color removal of C.I.…”
Section: Effect Of Temperaturementioning
confidence: 95%
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“…Similarly, SBP appears to work well at 25°C; however, a slight increase in degradation of Trypan Blue dye was observed on increasing the temperature up to 50°C [88]. Terres et al [90] reported that the aqueous solutions of Indigo Carmine dye catalyzed by the enzyme horseradish peroxidase (HRP) were decolorized at temperatures between 40 and 60°C. Maximum color removal of C.I.…”
Section: Effect Of Temperaturementioning
confidence: 95%
“…Beyond which, the degradation of dye is decreasing abruptly as the concentration of dye increases [92]. Terres et al [90] reported that a dye concentration of 2.5×10 −5 mol/l of Indigo Carmine dye was decolorized by 2 mg of horseradish peroxidase.…”
Section: Optimum Concentration Of Dyementioning
confidence: 97%
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