2014
DOI: 10.9734/arrb/2014/5009
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Dates Quality Assessment of the Main Date Palm Cultivars Grown in Algeria

Abstract: The present study deals with the characterization and evaluation of the morphological and biochemical quality of 54 date palm cultivars grown in Algeria.

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Cited by 11 publications
(9 citation statements)
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“…Flavonoids, glycosides, and tannins are the main antidiabetic components in medicinal plants. Moreover, previous experiments have shown that DSE contains all of the abovementioned phytoconstituents (Kalantaripour et al, 2012;Said et al, 2014). Hence, we can conclude that the anti-diabetic effects of the DSE might be due to these phytochemicals.…”
Section: Discussionsupporting
confidence: 57%
“…Flavonoids, glycosides, and tannins are the main antidiabetic components in medicinal plants. Moreover, previous experiments have shown that DSE contains all of the abovementioned phytoconstituents (Kalantaripour et al, 2012;Said et al, 2014). Hence, we can conclude that the anti-diabetic effects of the DSE might be due to these phytochemicals.…”
Section: Discussionsupporting
confidence: 57%
“…Marzouk and Kassem (2010) (21) reported that fruit colour in dates is enhanced with the application of organic manures or supplementation with mineral NPK compared to mineral fertilization alone. Said et al (2014) (18) recorded six colours in date fruits including from yellow, orange, red, brown, black and dark in a study deals with the characterization and evaluation of the morphological quality of date palm cultivars grown in Algeria. Farmers have denominated the cultivars based on shape and colour of the fruits or the presence of specific location (9) .…”
Section: Resultsmentioning
confidence: 99%
“…Out of which 10 were agronomic (fruit and seed traits) (MP1-MP10) and 12 were leave traits (MP11-MP22) as described in Table 1. These characters have already been reported as a standard descriptor to characterize date palm (10,11,(15)(16)(17)(18) . Thirty fruits of each cultivar were harvested at rutab stages.…”
Section: Samplingmentioning
confidence: 99%
“…The morphological and biochemical characteristics of date palm fruit, such as size, color, hardness, acidity, sweetness, and moisture content, are used to assess its marketability [49]. The results found that fruit weight, size, and projected area were maintained better after three months of storage at MCSR, where the RH was remotely controlled.…”
Section: Impact Of Iot-bc On Stored Fruit Characteristicsmentioning
confidence: 99%