Daily and sacramental bread in the land of Tsampa : why don't Tibetan Christians share their own staple food?
Martin Hanker,
Petr Jandáček
Abstract:Most people build their lives around some complex carbohydrate which often comes in the form of bread. This staple food has also become an important religious concept in Christianity, playing an integral part during Holy Communion. Therefore, missionaries were tasked with finding the most suitable translations for Biblical bread – translations that were appropriate given its various contexts while respecting the original idea and the target culture. Different missions employed different strategies for achievin… Show more
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