We previously reported that a chronic supplementation with myo-inositol (MI) improved insulin sensitivity and reduced fat accretion in mice. We then tested the potency of such dietary intervention in the prevention of insulin resistance in C57BL/6 male mouse fed a high-fat diet (HFD). In addition, some abnormalities in inositol metabolism were reported to be associated with insulin resistance in several animal and human studies. We then investigated the presence of such anomalies (i.e. inosituria and an inositol intra-tissue depletion) in this diet-induced obesity (DIO) mouse model, as well as the potential benefit of a MI supplementation for inositol intra-tissue deficiency correction. HFD (60 % energy from fat) feeding was associated with inosituria and inositol intra-tissue depletion in the liver and kidneys. MI supplementation (0·58 mg/g per d) restored inositol pools in kidneys (partially) and liver (fully). HFD feeding for 4 months induced ectopic lipid redistribution to liver and muscles, fasting hyperglycaemia and hyperinsulinaemia, insulin resistance and obesity that were not prevented by MI supplementation, despite a significant improvement in insulin sensitivity parameter K insulin tolerance test and a reduction in white adipose tissue (WAT) mass (217 %, P,0·05). MI supplementation significantly reduced fatty acid synthase activity in epididymal WAT, which might explain its beneficial, but modest, effect on WAT accretion in HFD-fed mice. Finally, we found some abnormalities in inositol metabolism in association with a diabetic phenotype (i.e. insulin resistance and fasting hyperglycaemia) in a DIO mouse model. Dietary MI supplementation was efficient in the prevention of inositol intra-tissue depletion, but did not prevent insulin resistance or obesity efficiently in this mouse model.Key words: myo-Inositol: Insulin resistance: Diabetes: Obesity: High-fat diet: Inosituria Diabetes mellitus is a complex metabolic disorder characterised by chronic hyperglycaemia resulting from defects in insulin secretion (insulin deficiency), insulin action (skeletal muscle, liver and/or adipose tissue resistance to insulin) or both. Type 2 diabetes represents about 90 % of diabetes cases; although traditionally considered a disease of adults, it is increasingly diagnosed in children in parallel with rising obesity rates. Insulin resistance is clinically defined as the inability of a known quantity of exogenous or endogenous insulin to increase glucose uptake and utilisation in an individual as much as it does in a normal population (1) .Insulin resistance being the first committed step in the development of type 2 diabetes, the use of insulin-sensitising agents should prevent or delay pancreas failure and consecutive type 2 diabetes development. Inositol, formerly referred to as vitamin B 7 , is a cyclitol naturally occurring in nature and foodstuffs. Inositol exists under nine distinct stereoisomers (named allo-, D-chiro-, L-chiro-, cis-, epi-, muco-, myo-, neo-and scyllo-inositol) through epimerisation in hy...