“…Depending on the plant species, these anthraquinone aglycones are aloe-emodin, rhein, emodin, chrysophanol, and/or physcion ( Figure 1 ). On the one hand, these aglycones exert numerous biological effects and potentially other effects relevant to pharmacology, for example, anticancer, anti-inflammatory, and antifungal effects [ 2 , 3 , 4 , 5 ]. On the other hand, aloe-emodin and emodin show some genotoxic effects in vitro [ 6 , 7 , 8 , 9 ] which were not visible in vivo (aloe-emodin) [ 6 , 10 , 11 ] or herbal extracts [ 12 , 13 , 14 , 15 ].…”