Customized eco-friendly UV-B filtering films from vital collagen isolated from Arabian Sea fish Indian oil sardine (Sardinellalongiceps)

Sustainable Collagen Film Preparation with Tannins Extracted from Moroccan Pomegranate Byproduct Varieties: Thermal, Structural, and Nanoscaled Studies

“…The third maximum weight loss was observed beyond 350 °C for SC and SC-CE films, indicating the production of gaseous elements. Similar patterns have been reported in earlier studies, with major degradation occurring at 500 °C. , …”

“…Similar patterns have been reported in earlier studies, with major degradation occurring at 500 °C. 53 , 54 …”

“…Similar patterns have been reported in earlier studies, with major degradation occurring at 500 °C. 53,54 In order to evaluate the influence of cross-linker sources, all cross-linked SC are compared with uncross-linked one. For this, the temperature at 50% (T°50) weight losses and the residues (%) at 500 °C (R % 500) were calculated (Table 4).…”

Fabrication and Determination of the Sun Protection Factor and Ultraviolet Protection Factor for Piscean Collagen/Bischalcone Derivative (B1) Composite Films with Wide-Range UV Shielding

“…Continuous UV radiation from the sun reduces the production of type I collagen which is the major structural protein found in human skin, the reduction of type I collagen and it causes premature skin aging which is associated with skin carcinoma. 6 Therefore, photoprotection is required for the skin to prevent damages. The UV filters used are divided into two classes based on the nature of working.…”

“…It was reported that the Fish Collagen Peptide Market size would exceed USD 685 Million in 2020 and was estimated to register over 5.5% compound annual growth rate between 2021 and 2027. 5 Increasing acceptance of fish collagen peptide as an animal-based ingredient in nutraceuticals and food and beverage industry is expected to propel the market growth. Of late, the word cosmeceuticals is coined to illustrate the medicinal use of a cosmetic product.…”