“…We used nine different β-glucans as previously described ( 31 ); yeast-a (Megazyme, Bray, Ireland), yeast-b (Immitec, Tonsberg, Norway), zymosan (InvivoGen, Toulouse, France), yWGP (InvivoGen) (all yeast-derived), curdlan [bacteria-derived, Alcaligenes faecaeli , (Megazyme)], lentinan [ Lentinula edodus ( 31 )], grifolan ( Grifola frondosa [Hangzhou New Asia International Co., Ltd, Hangzhou, China)], schizophyllan [ Schizophyllum commune (InvivoGen)] (all fungi-derived), and oatβG [oat-derived, (Megazyme)]. Their characteristics, such as solubility, protein content, molecular weight distribution, branching and linkages, monosaccharide composition, total saccharide content ( i.e.…”