2015
DOI: 10.1016/j.foodres.2015.05.058
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Curcumin encapsulated in the complex of lysozyme/carboxymethylcellulose and implications for the antioxidant activity of curcumin

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Cited by 56 publications
(17 citation statements)
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“…The EE of curcumin for NaCas, NaCas‐HMP and NaCas‐CMC were 88.1 ± 1.1%, 92.9 ± 1.5% and 94.4 ± 1.7%, respectively. The electrostatic complexes showed higher EE, which was also observed in another study (Li et al ., ).…”
Section: Resultsmentioning
confidence: 97%
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“…The EE of curcumin for NaCas, NaCas‐HMP and NaCas‐CMC were 88.1 ± 1.1%, 92.9 ± 1.5% and 94.4 ± 1.7%, respectively. The electrostatic complexes showed higher EE, which was also observed in another study (Li et al ., ).…”
Section: Resultsmentioning
confidence: 97%
“…Absorption and fluorescence spectra are important tools to study interactions between the compounds and have been used to study the interaction of curcumin with other molecules (Barik et al ., ; Yang et al ., ; Li et al ., ). When curcumin was incubated with NaCas, HMP, CMC and electrostatic complexes, peak absorbance increased (Fig.…”
Section: Resultsmentioning
confidence: 97%
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“…Its daily application as condiment and spice has chemopreventive and chemotherapeutic which candidate it for treatment of ailments such as lung cancer, skin and liver diseases [13][14][15]. Various role including antioxidant, anti-inflammatory, antibacterial, antiviral, anti-atherosclerotic, anti-arthriticagent and anticancer activities [16][17][18][19] are logical reasons for its extensive application and encourage researchers to design an accurate approach for preconcentration and quantification of curcumin in low level in complicated matrices. Several methods such as high-performance liquid chromatography [20][21][22], thin layer chromatography [23], UV-Vis spectrophotometry [24], HPTLC [25], 2-D flash liquid chromatography [26] and spectrofluorimetry [27,28] are applied for this regard.…”
Section: Introductionmentioning
confidence: 99%