2020
DOI: 10.1007/s12272-020-01240-3
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Curcumin derivatives for Type 2 Diabetes management and prevention of complications

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Cited by 29 publications
(22 citation statements)
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“…1 Chronic hyperglycemia can cause a variety of complications, including cardiovascular disease, kidney disease, retinal disease, and neurological disease. [2][3][4][5] Diabetes is currently one of the fastestgrowing chronic diseases. The number of patients with T2DM is increasing at alarming rates worldwide, and the current prevalence of 422 million people is expected to rise to 592 million in 2035.…”
Section: Introductionmentioning
confidence: 99%
“…1 Chronic hyperglycemia can cause a variety of complications, including cardiovascular disease, kidney disease, retinal disease, and neurological disease. [2][3][4][5] Diabetes is currently one of the fastestgrowing chronic diseases. The number of patients with T2DM is increasing at alarming rates worldwide, and the current prevalence of 422 million people is expected to rise to 592 million in 2035.…”
Section: Introductionmentioning
confidence: 99%
“…Another beneficial effect is a reduction in total cholesterol, blood pressure, and platelet aggregation [ 172 , 173 ]. Curcumin decreases postprandial glycaemia and improves insulin sensitivity [ 128 ]. The mechanism of curcumin action is possible via the inhibition of lipid peroxidation, NF-κB activation, and the reduction of inflammatory cytokine levels.…”
Section: Treatment Of Type 2 Diabetes Mellitusmentioning
confidence: 99%
“…The antitumor, antioxidant and antidiabetic effects of the fruit have been recorded in several studies. Strawberries have a beneficial impact on ageing, obesity, cardiovascular disease, and metabolic syndrome [ 128 , 211 ]. They can lower postprandial glucose concentrations and improve insulin sensitivity [ 161 , 162 ].…”
Section: Treatment Of Type 2 Diabetes Mellitusmentioning
confidence: 99%
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“…The plant is a natural Indian spice that belongs to the family Zingiberaceae. It contains proteins (6.3%), carbohydrates (69.4%), essential oils (5.8%), fat (5.1%), and curcuminoids (3-6%) [8]. Studies involving the medicinal properties of Curcuma longa suggest that it possesses activity against viral infection, amyloid aggregation, arthritis, cancer, oxidation, and inflammation, along with correlated therapeutic effects on IR and T2DM [5].…”
Section: Introductionmentioning
confidence: 99%