2020
DOI: 10.34117/bjdv6n8-696
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Cultivo De Salicornia Neei Lag. No Semiárido Cearense

Abstract: Este estudo objetivou avaliar o crescimento e o ganho de biomassa de Salicornia neei Lag. em cultivo irrigado com água salobra no semiárido cearense. Foram testados quatro tratamentos (T1, T2, T3, T4) aos 15, 30, 45, 75, 90 e 105 dias após estabilização (DAE) em duas safras. T1 e T2 receberam uma, e T3 e T4 duas irrigações ao dia (30 minutos) e apenas T2 e T4 foram adubadas. As taxas de crescimento absoluto (TCA) em T1 e T2 diferiram na 1ª (75 DAE) e 2ª safras (15 e 30 DAE), já T3 e T4 não diferiram nas duas s… Show more

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“…This plant is sold as "sea asparagus" or "samphire" and used as a fresh vegetable in gourmet kitchens, in the industrial sector (e.g., pickles, salami, beer and biosalt), and for animal food (COSTA;HERRERA, 2016;ALVES et al, 2019). Salicornia neei shoots have high mineral content (DONCATO; COSTA, 2018a;2018b;ALVES et al, 2020) and bioactive properties (COSTA et al, 2014;SOUZA et al, 2018). Nowadays, sea asparagus is a highly valued alternative vegetable in the European and North American markets (VENTURA et al, 2011;GLENN et al, 2013;SAGI, 2013).…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…This plant is sold as "sea asparagus" or "samphire" and used as a fresh vegetable in gourmet kitchens, in the industrial sector (e.g., pickles, salami, beer and biosalt), and for animal food (COSTA;HERRERA, 2016;ALVES et al, 2019). Salicornia neei shoots have high mineral content (DONCATO; COSTA, 2018a;2018b;ALVES et al, 2020) and bioactive properties (COSTA et al, 2014;SOUZA et al, 2018). Nowadays, sea asparagus is a highly valued alternative vegetable in the European and North American markets (VENTURA et al, 2011;GLENN et al, 2013;SAGI, 2013).…”
Section: Introductionmentioning
confidence: 99%
“…Nowadays, sea asparagus is a highly valued alternative vegetable in the European and North American markets (VENTURA et al, 2011;GLENN et al, 2013;SAGI, 2013). Field trials in coastal sandy soils (COSTA et al, 2014) and inland semiarid regions (COSTA;HERRERA, 2016;ALVES et al, 2019;2020) showed that S. neei can achieve a shoot yield up to 23 t.ha −1 (fresh weight) after 3-7 months of cultivation under irrigation with saline water or shrimp farm effluent.…”
Section: Introductionmentioning
confidence: 99%