1988
DOI: 10.1016/0022-2836(88)90372-5
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Crystallization and preliminary X-ray diffraction studies of an alkaline protease from Bacillus lentus

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Cited by 24 publications
(10 citation statements)
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“…(2011). D67, 331-337 (Calderone, 2004), 1rgg (Sevcik et al, 1996), 1m32 (Chen et al, 2002) and a subtilisin data set (Betzel et al, 1988;Dauter et al, 2002). Data where a program terminated abnormally in either pipeline were excluded from the statistics and graphs presented, resulting in 116 data sets.…”
Section: Appendix a Data Setsmentioning
confidence: 99%
“…(2011). D67, 331-337 (Calderone, 2004), 1rgg (Sevcik et al, 1996), 1m32 (Chen et al, 2002) and a subtilisin data set (Betzel et al, 1988;Dauter et al, 2002). Data where a program terminated abnormally in either pipeline were excluded from the statistics and graphs presented, resulting in 116 data sets.…”
Section: Appendix a Data Setsmentioning
confidence: 99%
“…This crystal form was first reported by Betzel et al (1988) and a three-dimensional structure (PDB entry 1ndq) was solved at 1.8 Å resolution by Pan et al (2003). The present structure of Savinase in the 1ndq-like crystal form is, as expected, very similar to others published for the wild-type enzyme, with r.m.s.d.s of 0.25 Å with A1, 0.44 Å with A2 and, not surprisingly, the smallest, 0.19 Å with PDB entry 1ndq.…”
Section: Structure Of the 1ndq-like Crystalmentioning
confidence: 55%
“…The highly purified Savinase was buffered in 50 mM H 3 BO 3 , 5 mM dimethylglutaric acid, 1 mM CaCl 2 , 100 mM NaCl pH 6.0. The conditions reported by Betzel et al (1988) were used. Crystals were grown in 15 ml hanging drops consisting of 20 mg ml À1 protein, 4% PEG 4000, 0.33 M NaCl, 1.5 mM CaCl 2 , 18 mM citrate buffer pH 6.0.…”
Section: Controlled Growth Of Single Crystals In the 1ndq-like Crystamentioning
confidence: 99%
“…Each pair of kinetic parameters was calculated from at least 1 4 initial velocities measured at 7 substrate concen- With dimethyl casein as a substrate the proteolytic activity was determined as previously described [13]. The method is based on the digestion of a dimethyl casein solution by the enzyme at 50 "C, pH 8.0. The content of primary amino groups formed is determined, after reaction with the color reagent 2,4,6-trinitrobenzene sulfonic acid, at 410 nm on a Technicon AutoAnalyzer 11.…”
Section: Determination Of Enzyme Activity and Kinetic Constantsmentioning
confidence: 99%
“…We show here how the Met222 of a subtilisin from Bacillus lentus, i.e. sub-tilisin 309 [8], can be replaced with a group stable towards oxidation, without substantially reducing the activity. The approach is to combine site-directed mutagenesis with chemical modification as previously described for carboxypeptidase y 191.…”
mentioning
confidence: 99%