1999
DOI: 10.1006/cryo.1999.2181
|View full text |Cite
|
Sign up to set email alerts
|

Cryopreservation of Specific Pathogen-Free (SPF) Pig Islet Cells: Effect of Culture Time before Cryopreservation and after Thawing

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

0
5
0

Year Published

2006
2006
2018
2018

Publication Types

Select...
2
1

Relationship

0
3

Authors

Journals

citations
Cited by 3 publications
(5 citation statements)
references
References 0 publications
0
5
0
Order By: Relevance
“…It has been shown that 10-14 days are required to reestablish islet blood flow after transplantation (41,42) and cryopreservation of islets does not interfere with the vascularization process (42). On the other hand, Duvivier et al have shown the delayed functional recovery in cryopreserved islets (43). In their in vitro study, islets exhibited the highest insulin release response 14 days after thawing as compared to 3, 7 and 21 days.…”
Section: Omori Et Almentioning
confidence: 99%
“…It has been shown that 10-14 days are required to reestablish islet blood flow after transplantation (41,42) and cryopreservation of islets does not interfere with the vascularization process (42). On the other hand, Duvivier et al have shown the delayed functional recovery in cryopreserved islets (43). In their in vitro study, islets exhibited the highest insulin release response 14 days after thawing as compared to 3, 7 and 21 days.…”
Section: Omori Et Almentioning
confidence: 99%
“…Lakey et al (1997) reported the recovery of islets after 48 h of tissue culture, following cryopreservation and thawing. Duvivier et al (1999) found that increasing the culture time (3, 7, 14 or 21 days) before and after cryopreservation/thawing of pig islet cells, improved insulin release in response to glucose. Gatto et al (2003) indicated that coculture of human islets with pancreatic ductal epithelial cells (DEC) represents a valuable tool to improve the survival and functional activity of islets, especially following cryopreservation/thawing.…”
Section: Discussionmentioning
confidence: 95%
“…The value of tissue culture before cryopreservation or after thawing has been suggested by several authors (McKay and Karow, 1983;Sandler and Andersson, 1987;Foreman and Taylor, 1989;Vasir et al, 1989;Kneteman et al, 1989;Foreman et al, 1993;Lakey et al, 1997;Duvivier et al, 1999;Gatto et al, 2003). McKay and Karow (1983) have found that islet function can be significantly improved by increasing the duration of post-thaw culture.…”
Section: Discussionmentioning
confidence: 99%
“…18 The optimal condition for islet cryopreservation in freezing and thawing periods are still under investigation. Some authors demonstrated that the culture time before freezing 7,19 or replacement of DMSO by other cryoprotectants 4 may decrease the adverse effects of cryopreservation. In our study, islet microencapsulation and supplementation of the culture media with sucrose was applied for overcoming the toxicity of DMSO.…”
Section: Discussionmentioning
confidence: 99%
“…Regarding the possibility of reduced pancreatic islet immunogenicity, the collection of sufficient numbers of encapsulated islets followed by cryopreservation and long-term banking was tested, showing that pig islet cells remained functional. 7 The aim of our study was to assess the influence of long-term storage at low temperature on functional capabilities of encapsulated islets derived from rat, porcine, and human pancreata.…”
Section: Introductionmentioning
confidence: 99%