“…Additional studies have identified RstAB-regulated genes by other experimental approaches including overexpression and deletion of rstAB (Cabeza et al, 2007;Ogasawara et al, 2007). In E. coli, RstAB regulates iron acquisition, acid resistance, biofilm formation, adherence and virulence (Oshima et al, 2002;Ogasawara et al, 2007;Ogasawara et al, 2010;Gao et al, 2015;Liu et al, 2019;Gao et al, 2020), whereas some of the functions impacted by RstAB in Salmonella include pyrimidine metabolism, iron acquisition and acid resistance (Tran et al, 2016;Torrez Lamberti et al, 2019). Inactivation of RstAB caused virulence reduction in Yersinia pseudotuberculosis (Flamez et al, 2008), avian pathogenic E. coli (Gao et al, 2015) and Edwardsiella ictaluri (Menanteau-Ledouble and Lawrence, 2013), providing evidence that this regulatory system governs virulence-related functions in diverse species of the Enterobacteriaceae.…”