2012
DOI: 10.1029/2011jc007148
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Cross‐shelf thermal variability in southern Lake Michigan during the stratified periods

Abstract: [1] Results from a field experiment in southern Lake Michigan are used to quantify the cross-shelf nearshore variability in Great Lakes temperatures during the stratified season. The experiment was conducted along the Indiana coast of southern Lake Michigan, with temperature and velocity moorings arranged in a cross-shelf transect that extended to approximately 20 km from shore (40 m depth). The field site is noteworthy because of its location at the end of a major axis of an elliptical Great Lake, the relativ… Show more

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Cited by 27 publications
(30 citation statements)
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“…Following a three-hour acclimation exposure to the experimental temperature, mussels were transferred into triplicate 175 mL chambers and filled with temperature specific water from the aerated 4 L bottles. While three hours is a relatively short acclimation period, this time scale is similar to observations of swift temperature changes in the Lake Michigan nearshore zone (Troy et al, 2012).…”
Section: Effect Of Temperature On Oxygen Consumptionmentioning
confidence: 59%
See 1 more Smart Citation
“…Following a three-hour acclimation exposure to the experimental temperature, mussels were transferred into triplicate 175 mL chambers and filled with temperature specific water from the aerated 4 L bottles. While three hours is a relatively short acclimation period, this time scale is similar to observations of swift temperature changes in the Lake Michigan nearshore zone (Troy et al, 2012).…”
Section: Effect Of Temperature On Oxygen Consumptionmentioning
confidence: 59%
“…If profundal mussels had been allowed a longer acclimation period, their respiration response to increasing temperatures may have been similar to the shallow morph response. Shallow morph mussels' greater temperature slope, particularly under short acclimation times, suggests adaptability to changing temperature conditions, an advantage in the nearshore where bottom temperatures can quickly change (Troy et al, 2012). These mussels appear to be metabolically active even at low temperatures, necessitating higher food maintenance requirements met by the relatively food-rich nearshore waters.…”
Section: Shallow Morphmentioning
confidence: 99%
“…Currents during the stratified period were dominated by oscillating currents at a near-inertial period (18 h at the latitude of the ADCP stations), a phenomenon that has been described by others (Beletsky et al, 2006) and is caused by internal Poincaré waves supported by the stratified water column (Troy et al, 2012). Simulation of bottom currents is specifically of interest due to their role in particle resuspension, formation of the benthic nepheloid layer (Hawley, 2004), and potential transport of food particles to benthic filter feeders.…”
Section: Simulation Of Currentsmentioning
confidence: 98%
“…Bottom slope directly contributes to the gradient strength, which is strongest where bottom slope is steepest (Bennington et al, 2010). Variability of nearshore temperature structure and circulation in stratified basins is due to wind driven motions of the thermocline including internal waves and upwelling and downwelling (Austin and Lentz, 2002;Troy et al, 2012).…”
Section: Introductionmentioning
confidence: 99%