2019
DOI: 10.1186/s12866-019-1574-8
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Cross-resistance of the pathogenic fungus Alternaria alternata to fungicides with different modes of action

Abstract: Background Cross-resistance, a phenomenon that a pathogen resists to one antimicrobial compound also resists to one or several other compounds, is one of major threats to human health and sustainable food production. It usually occurs among antimicrobial compounds sharing the mode of action. In this study, we determined the sensitivity profiles of Alternaria alternata , a fungal pathogen which can cause diseases in many crops to two fungicides (mancozeb and difenoconazol… Show more

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Cited by 71 publications
(52 citation statements)
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“…The mean EC 50 values of the 16 resistant isolates was 7.29 μg mL −1 , which was 52‐fold higher than the sensitive isolates. These results suggest that DMI resistance occurs in the natural populations of Alternaria from potato in China but they differ slightly from previous publications in which no DMI resistance was reported . Two factors may contribute to the difference.…”
Section: Discussionmentioning
confidence: 78%
See 1 more Smart Citation
“…The mean EC 50 values of the 16 resistant isolates was 7.29 μg mL −1 , which was 52‐fold higher than the sensitive isolates. These results suggest that DMI resistance occurs in the natural populations of Alternaria from potato in China but they differ slightly from previous publications in which no DMI resistance was reported . Two factors may contribute to the difference.…”
Section: Discussionmentioning
confidence: 78%
“…DMIs are thought to be a class of fungicides with inherent medium resistance risk (FRAC). Although DMIs have been used for many years in potato fields, no field resistance has been reported . The resistance status of DMI fungicide in Alternaria sect.…”
Section: Introductionmentioning
confidence: 99%
“…Chemical pesticides negatively affect microbial activities and other non-target essential soil organisms such as soil microbes ( Gupta et al, 2013 ; Sun et al, 2020 ) and nematodes ( Zhang et al, 2019 ). Moreover, uncontrolled use of pesticides such as fungicides has developed resistance to pathogens; thus, making disease control difficult to achieve ( Fernández-Ortuño et al, 2015 ; Yang et al, 2019 ). Biological control agents can act as a pathogen-specific, safe, and pollution-free alternative to chemicals that have negative effects on the environment and animal and human health ( Goulson, 2014 ; Nicolopoulou-Stamati et al, 2016 ).…”
Section: Introductionmentioning
confidence: 99%
“…The most common tool used for crop protection consists of synthetic pesticides, which offer a practical and rapid solution to plant pathogen disease outbreaks. However, numerous problems arise from the wide-scale use of chemical pesticides: Their negative impact on environment [ 2 ], several fruit and vegetable industrial processing residues [ 3 ], and the development of fungal resistance to their active substances [ 4 ]. Therefore, the use of chemicals has long been viewed as a strategic management to control crop diseases, and nowadays, EU farmers have to manage plant protection without many pesticides because of the obligation of their gradual dismissal [ 5 ].…”
Section: Introductionmentioning
confidence: 99%