Critical Drop Height Prediction of Loquat Fruit Based on Some Engineering Properties with Machine Learning Approach
Onder Kabas,
Uğur Ercan,
Georgiana Moiceanu
Abstract:The lowest height at which a product can fall without suffering severe harm is known as the “critical drop height” for agricultural products. It is a crucial factor to take into account for crops like loquats that are prone to bruising or damage upon impact. By establishing the minimum altitude at which the product can be dropped without experiencing substantial harm, suitable processing procedures may be established from harvest to the end consumer, thereby preserving product quality and worth. The critical d… Show more
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