Oxford Handbooks Online 2013
DOI: 10.1093/oxfordhb/9780199603510.013.015
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Creative Entrepreneurs

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Cited by 5 publications
(6 citation statements)
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“…Specifically, our overarching research question asked: What practices do creative entrepreneurs adopt to balance the tension between art and business? Drawing on previous research (Dobreva & Ivanov, 2020; Gehman & Soublière, 2017; Hausmann & Heinze, 2016; Svejenova et al, 2015), we defined creative entrepreneurship as a distributed and intertemporal process of discovering, evaluating and exploiting an entrepreneurial opportunity within the cultural and creative industries related to cultural products and services and through which artists achieve autonomy and secure income . In order to tackle the overarching question, we first questioned one of the paradigmatic assumptions in the creative industries research of whether there is actually a tension between art and business.…”
Section: Discussionmentioning
confidence: 99%
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“…Specifically, our overarching research question asked: What practices do creative entrepreneurs adopt to balance the tension between art and business? Drawing on previous research (Dobreva & Ivanov, 2020; Gehman & Soublière, 2017; Hausmann & Heinze, 2016; Svejenova et al, 2015), we defined creative entrepreneurship as a distributed and intertemporal process of discovering, evaluating and exploiting an entrepreneurial opportunity within the cultural and creative industries related to cultural products and services and through which artists achieve autonomy and secure income . In order to tackle the overarching question, we first questioned one of the paradigmatic assumptions in the creative industries research of whether there is actually a tension between art and business.…”
Section: Discussionmentioning
confidence: 99%
“…Creative entrepreneurship is a means by which artists achieve autonomy and secure income (Svejenova et al, 2015). Other terms such as arts and cultural entrepreneurship are discussed in the literature, yet no consensual understanding has been reached so far (Hausmann & Heinze, 2016; Schulte‐Holthaus, 2018).…”
Section: Theoretical Backgroundmentioning
confidence: 99%
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“…For haute cuisine chefs, who may be considered artisans or even artists (Stierand and Lynch, 2008), creativity is an identity through which they understand the theories they hold about themselves in relation to others (creative workers and consumers) and their domain (Elsbach and Flynn, 2013). Moreover, creativity is an external expectation because haute cuisine is an exemplar of the creative and cultural industries where creative production is expected by both appropriate observers (gatekeepers) and paying customers (DeFillippi et al, 2007; Messeni Petruzzelli and Savino, 2014; Svejenova et al, 2013). In 2010, United Nations Educational, Scientific Cultural Organization (UNESCO) formally acknowledged haute cuisine as part of the creative and cultural industries by adding the French gastronomic meal to its ‘Representative List of the Intangible Cultural Heritage of Humanity’ (UNESCO, 2010).…”
Section: Practice and Creativity In Haute Cuisinementioning
confidence: 99%