COVID-19 booster enhances IgG mediated viral neutralization by human milk in vitro
Vivian Valcarce,
Lauren Stewart Stafford,
Josef Neu
et al.
Abstract:BackgroundFacilitated by the inability to vaccinate, and an immature immune system, COVID-19 remains a leading cause of death among children. Vaccinated lactating mothers produce specific SARS-CoV-2 antibodies in their milk, capable of neutralizing the virus in vitro. Our objective for this study is to assess the effect of COVID-19 booster dose on SARS-CoV-2 antibody concentration and viral neutralization in milk, plasma, and infant stool.MethodsThirty-nine mothers and 25 infants were enrolled from December 20… Show more
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