Abstract:2,4,6-Trichloroanisole (TCA) is well recognized as one of the most responsible molecules of cork taint, an organoleptic defect of wine which represents a serious problem for wine industries. Up to now, very few examples of TCA-biosensors have been developed and we report herein a promising nickel (0) complex that can be employed as chemosensor for the TCA detection in cork stoppers. Among the three Ni (0) complexes studied in this work, complex Ni(0)(BINAP)(η 2 -PhCN) (2) showed the best reactivity towards pur… Show more
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