2009
DOI: 10.1016/j.apsusc.2009.04.172
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Covalent immobilization of glucose oxidase onto Poly(St-GMA-NaSS) monodisperse microspheres via BSA as spacer arm

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Cited by 31 publications
(21 citation statements)
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“…However, when poly glycine linker was used as the spacer for immobilization of α-chymotrypsin onto controlled pore glass and polyethylene glycol copolymer cross-linked with polyacrylamide, it was found that 2 glycines were the optimal linker length [25]. Introducing of appropriate spacer will change the unfavorable surface polarity of the carrier, causing the enzymatic denaturation and preventing the steric hindrance [26].…”
Section: Introductionmentioning
confidence: 99%
“…However, when poly glycine linker was used as the spacer for immobilization of α-chymotrypsin onto controlled pore glass and polyethylene glycol copolymer cross-linked with polyacrylamide, it was found that 2 glycines were the optimal linker length [25]. Introducing of appropriate spacer will change the unfavorable surface polarity of the carrier, causing the enzymatic denaturation and preventing the steric hindrance [26].…”
Section: Introductionmentioning
confidence: 99%
“…Furthermore, as can be seen in Figure 3, increases in enzyme concentration resulted in increases in the amount of immobilized enzyme. Efficiency of immobilization in the optimized conditions was higher than those found by Du et al (2009), who reported a yield of 3.36% when GOD was immobilized in Poly (St-GMA-NaSS) microspheres with and without BSA-spacer. Figure 4a, b, c shows the response obtained in the biosensor for three independent glucose injections.…”
Section: God Immobilisationmentioning
confidence: 42%
“…Therefore, various investigations on the preparation of polyGMA and its modification have been reported [14][15][16][17][18][19]. Nastasovic et al reported the preparation of poly(GMA-co-EGDMA) modified with ethylene diamine and its metal sorption properties [14] and Unugur et al reported the preparation of polyGMA modified with 5-aminotetrasole and its proton conductivity [15].…”
Section: Introductionmentioning
confidence: 98%