2007
DOI: 10.1016/j.eurpolymj.2007.06.005
|View full text |Cite
|
Sign up to set email alerts
|

Covalent immobilization of glucose oxidase on films prepared by electrochemical copolymerization of 3-methylthiophene and thiophene-3-acetic acid for amperometric sensing of glucose: Effects of polymerization conditions on sensing properties

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
24
0

Year Published

2010
2010
2015
2015

Publication Types

Select...
7
2

Relationship

1
8

Authors

Journals

citations
Cited by 41 publications
(24 citation statements)
references
References 52 publications
0
24
0
Order By: Relevance
“…Therefore, the covalent methods have been applied to immobilize enzymes and have gained recognition. Immobilization of enzymes through covalent attachment has been demonstrated to prepare of stable enzyme derivatives [16][17][18][19][20][21][22][23][24][25]. The extent of these improvements may depend on other conditions of the system, i.e., the nature of the enzyme, the type of support, and the method of immobilization.…”
mentioning
confidence: 99%
“…Therefore, the covalent methods have been applied to immobilize enzymes and have gained recognition. Immobilization of enzymes through covalent attachment has been demonstrated to prepare of stable enzyme derivatives [16][17][18][19][20][21][22][23][24][25]. The extent of these improvements may depend on other conditions of the system, i.e., the nature of the enzyme, the type of support, and the method of immobilization.…”
mentioning
confidence: 99%
“…This binding eliminated undesired leaching of a toxic non-physiological mediator during glucose determination. In addition, GOx wired to a redox polymer improved the electrical contact between its redox center and the electrode surface afforded a non-diffusional route of electric communication between the GOx and the electrode surface was [129][130][131].…”
Section: Determination Of Glucosementioning
confidence: 98%
“…A sensitivity of 45 nA mmol − 1 l − 1 was achieved with the same sensor over a period of 30 days, thus demonstrating a high stability and suitability for long -term glucose measurements. The infl uence of nanostructured polythiophene morphology in amperometric glucose sensing was also investigated by Liu et al [97] . They produced nanostructured fi lms by electrochemical copolymerization of 3 -methylthiophene and thiophene -3 -acetic acid, and found that once the copolymer fi lm grew over a critical thickness, a spontaneous formation of nanostructures occurred, probably depending on changes in the chain length of deposited oligomers and formation of a branched structure as the fi lm thickened.…”
Section: Conductive Polymer Nanostructures Used In Catalytic Biosensorsmentioning
confidence: 99%