2013
DOI: 10.1016/j.fcr.2012.12.001
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Coupling effects of urea types and subsoiling on nitrogen–water use and yield of different varieties of maize in northern China

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Cited by 92 publications
(58 citation statements)
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“…However, in this current study, there were no significant correlations between soil CO 2 emissions and soil temperature and moisture. This suggests that other factors are involved in determining the quantitative variation in soil CO 2 emissions3435.…”
Section: Discussionmentioning
confidence: 99%
“…However, in this current study, there were no significant correlations between soil CO 2 emissions and soil temperature and moisture. This suggests that other factors are involved in determining the quantitative variation in soil CO 2 emissions3435.…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, increasing the frequency of top‐dressing applications is usually unacceptable due to practical and economic reasons. The application of controlled release fertilizer could release N gradually to coincide with the N demand of the crop (Grant et al., 2012; Ye et al., 2013) and has been proven to increase the grain yield and NUE of maize compared with conventional urea by several studies (Diez et al., 1994; Hu et al., 2013; Zhao, Dong, Zhang, & Liu, 2013; Zheng et al., 2017). Previous research on fertilization and planting densities focused on common fertilizer, however, there have been few attempts to evaluate the effects of slow‐released fertilizer on post‐silking N uptake and translocation, SLN, NUE, and grain yield in comparison with conventional fertilizer under different plant densities.…”
Section: Introductionmentioning
confidence: 99%
“…The superiority of coated urea occurred because polymer-coated granules have resins that allow long time of solubilization, thus releasing the nutrient, gradually and by diffusion, through the micropores to the soil solution (Hu et al, 2012), with reduction of leaching losses, especially in sandy soils (Osman & El-Rahman., 2009), as the soil of the experimental area (Table 1). These results agree with those observed for other fruit crops of economic importance, such as peach (Kandil et al, 2010) and guava (Osman & ElRahman, 2009).…”
Section: Resultsmentioning
confidence: 99%
“…Thus, a nutritional balance must be promoted, especially regarding N, since it has great importance in plant nutrition and participates as a constituent in proteins, nucleic acids and chlorophyll molecule, besides directly acting on the processes of cell division and expansion (Marchner, 2005). On the other hand, N fertilization management is complex, because of the multiplicity of soil biochemical reactions, dependence on edaphoclimatic conditions and vulnerability to losses in the soil (Hu et al, 2012).…”
Section: Introductionmentioning
confidence: 99%