“…In the following table, the weight amounts of each reactant, calculated for a total amount of 100 g of branched polymer are listed. Branched polymers were prepared in 1,2-dichloroethane by mixing all reactants and using stannous Similar branched polymers have been described in literature with poly(ethylene glycol) as the soft segment, a HDI trimer as the polyisocyanate and HEOMC as the coumarin monomer [20], but in that case the polymer structure was not controlled. Although not explained in that work, in a following paper by these authors [19] it was explained that some gelation occurred during synthesis as a consequence of the actual composition of the HDI trimer, in fact a mixture of compounds with some of them of higher functionality (4, 5, etc).…”