2016
DOI: 10.1016/j.jep.2015.12.031
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Could the gut microbiota reconcile the oral bioavailability conundrum of traditional herbs?

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Cited by 145 publications
(102 citation statements)
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“…It should be noted that the majority of the ingredients in both Danggui and Honghua were hydrotropic, and the OB values of a third of the selected 31 active ingredients were less than 30%. Therefore, the availability of these active constituents by gut microbiota especially under the disease state may be a critical step towards the emergence of their bioactivities in vivo 75.…”
Section: Discussionmentioning
confidence: 99%
“…It should be noted that the majority of the ingredients in both Danggui and Honghua were hydrotropic, and the OB values of a third of the selected 31 active ingredients were less than 30%. Therefore, the availability of these active constituents by gut microbiota especially under the disease state may be a critical step towards the emergence of their bioactivities in vivo 75.…”
Section: Discussionmentioning
confidence: 99%
“…Medicinal plants selected from the so-called 'traditional herbal medicines' used historically by different medical cultures are now scientifically studied in the search for alternative products for the treatment of common infections. The existence of plant remedies with attributed 'antimicrobial' properties represents a huge chapter of herbal medicine in many places [17][18][19][20].…”
Section: The Equibioticsmentioning
confidence: 99%
“…Metabolic pathways by the liver cytochrome P450 enzymes (CYP450) lead to the conversion of lipophilic compounds into more hydrophilic compounds, while the majority of biotransformations encoded for by the gut microbiome are reductive and hydrolytic reactions. In addition, the gut flora is responsible for demethylation, deacylation, decarboxylation, acetylation, dealkylation, dehalogenation, dehydroxylation, deamination, and oxidation/ dehydrogenation [1,[17][18][19][20]. Direct and indirect interactions can influence the activity and toxicity of xenobiotics [20].…”
Section: Introductionmentioning
confidence: 99%
“…Examples of indirect interferences are competition and/or inhibition of host enzymes by microbial metabolites, the alteration of host genes expression and reactivation of drugs by deconjugation of the phase II metabolite after enterohepatic circulation [11,21]. Varying health-promoting compounds present in the human diet such as polyphenols are characterized by a poor absorption in the small intestines, leading to extensive biotransformation of these xenobiotics by the gut microbiota [7,17].…”
Section: Introductionmentioning
confidence: 99%