“…These diseases are prevalent in developed dairy systems worldwide (Barker et al, 2007;Dippel et al, 2009;Foditsch et al, 2016), significantly affect cow welfare and farm profitability (Booth et al, 2004;Sogstad et al, 2006;Cha et al, 2010), and have a plethora of associated risk factors (Cramer et al, 2009;Chapinal et al, 2013;Solano et al, 2015). Sole ulcers and sole hemorrhage appear to be different presentations of a similar disease process, which is likely through insult to the germinal epithelium of the sole and poor quality horn production, as a result of inappropriate transfer of forces through the foot (Bicalho and Oikonomou, 2013;Nuss, 2014); white line disease may also precipitate from the same disease process where contusions occur in the soft tissues around the periphery of the base of the foot (Le Fevre et al, 2001;Newsome et al, 2016).…”