“…Based on results of earlier studies, it was hypothesized that eatingdisordered women, compared to non-eating-disordered women, would report higher levels of negative affect and emotional eating (e.g., Bekker & Boselie, 2002;Cooper & Hunt, 1998;Pinaquy, Chabrol, Simon, Louvet, & Barbe, 2003) and would also score higher on assessment instruments of emotion-oriented coping and avoidance coping strategies (e.g., Kenardy, Arnow, & Agras, 1996;Nagata, Matsuyama, Kiriike, Iketani, & Oshima, 2000;Yager, Rorty, & Rossotto, 1995).…”