2008
DOI: 10.1590/s1678-58782008000400003
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Coolant lubricity and coolant-lube compatibility with regard to slideway behavior

Abstract: Coolants are widely used in industries for metal cutting operations. Though

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Cited by 2 publications
(4 citation statements)
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“…Table 7 shows that the total hardness of the aged CF sample was 19 • dH (339 ppm), whilst the unaged CF sample was 11 • dH (196 ppm). CFs prepared from softer water are more stable taking much longer for the salt and mineral contents to separate out of the emulsion [44]. With low water hardness, foaming can occur, resulting in lower tool life and poor surface finish [45].…”
Section: Chemistrymentioning
confidence: 99%
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“…Table 7 shows that the total hardness of the aged CF sample was 19 • dH (339 ppm), whilst the unaged CF sample was 11 • dH (196 ppm). CFs prepared from softer water are more stable taking much longer for the salt and mineral contents to separate out of the emulsion [44]. With low water hardness, foaming can occur, resulting in lower tool life and poor surface finish [45].…”
Section: Chemistrymentioning
confidence: 99%
“…This small droplet size is well below 1.5 µm and more typical of a true solution. The authors of [44] used a linear reciprocating tribometer to show quantitively that lubricity reduces with increasing water hardness of an emulsion CF. Although the contact pressure at 0.3 MPa and velocity range up to 2 m/min in this study were quite low, it could explain the improved lubricity of the unaged CF with lower total hardness.…”
Section: Chemistrymentioning
confidence: 99%
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“…Rezultati ispitivanja deemulgivnosti pokazali su da ukoliko je loše razdvajanje, lošije su i tribološke karakteristike ulja za klizne staze. [4] Testovi deemulgivnosti razvijeni od OEM proizvođača daju mogućnosti za preciznije ocjene kvaliteta ulja za klizne staze u odnosu na sposobnost razdvajanja od SHP. Jedan od testova radi se po metodi ASTM D 6553, gdje se 40 mL SHP (na bazi: sintetskih, polusintetskih ili uljnih komponenata) i 40 mL ulja za klizne staze miješa pod standardizovanim uslovima (temperatura termostatiranja ovisi o gradaciji ulja) 5 minuta.…”
Section: Eksperimentalni Diounclassified