Continuous Ambulatory Peritoneal Dialysis Patients Are Unable to Increase Dietary Intake to Recommended Levels

Sutton, Debbie; Higgins, Bernie; Stevens, J M

doi:10.1053/j.jrn.2007.02.003

Cited by 29 publications

(24 citation statements)

References 13 publications

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“…34 Results of these studies imply that KDOQI guidelines were poorly followed by patients despite interventions by renal nutrition practitioners. Sutton et al 46 in a randomized control trial assessed the effect of nutrition intervention on DEI and DPI of 49 PD patients. These authors found that patients did not heed nutritional advice nor did they significantly alter DEI and DPI based on nutrition counseling.…”

Section: Studies Comparing DI To Practice Guidelinesmentioning

confidence: 99%

A Review of Dietary Intake Studies in Maintenance Dialysis Patients

Therrien

Byham‐Gray

Beto

2015

Journal of Renal Nutrition

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Section: Studies Comparing DI To Practice Guidelinesmentioning

confidence: 99%

A Review of Dietary Intake Studies in Maintenance Dialysis Patients

Therrien

Byham‐Gray

Beto

2015

Journal of Renal Nutrition

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“…Les é tudes ont principalement montré l'absence d'efficacité des conseils dié té tiques seuls [44,50]. En revanche, l'association du suivi dié té tique et de la prise de complé ments oraux 1 heure aprè s le repas principal ont un inté rêt.…”

Section: 22unclassified

Les spécificités du soin nutritionnel en dialyse péritonéale

Castrale

Azar

Piquet³

et al. 2016

Néphrologie & Thérapeutique

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“…It is significantly removed by HD (and possibly by PD) and supplementation has been shown to improve nutritional state (20) in a small study. Dietary assessment is clearly advantageous and advice on snacking and taking small frequent meals is commonly given, yet many PD patients consistently fail to meet nutritional requirements (21). Protein and or calorie supplementation may be helpful, especially during peritonitis.…”

Section: Appetite and Malnutrition In The Older Pd Patientmentioning

confidence: 99%

The Gut in Older Patients on Peritoneal Dialysis

Setyapranata

Holt

2015

Perit Dial Int

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Age-related changes in gastrointestinal symptoms need to be considered in peritoneal dialysis (PD) patients. A diminishing appetite is associated with aging and may be exacerbated by renal failure and PD treatment, meaning that attention to dietary adequacy is important in the older patient. Constipation and its treatment may increase the risk of peritonitis, but is important for comfort as well as trouble-free dialysis. Diverticulosis increases with age, and whilst there may be ethnic differences in the patterns of this condition, there is conflicting evidence regarding the risks of peritonitis associated with asymptomatic disease. Hernias, urinary incontinence, and prolapse are also common and made worse by PD, so it is important to know about these issues prior to starting. Whilst data around these topics are scant and some studies conflicting, further understanding these issues and considering mitigation strategies may improve technique survival and quality of life.

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Continuous Ambulatory Peritoneal Dialysis Patients Are Unable to Increase Dietary Intake to Recommended Levels

Cited by 29 publications

References 13 publications

A Review of Dietary Intake Studies in Maintenance Dialysis Patients

A Review of Dietary Intake Studies in Maintenance Dialysis Patients

Les spécificités du soin nutritionnel en dialyse péritonéale

The Gut in Older Patients on Peritoneal Dialysis

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