2020
DOI: 10.1007/s12062-020-09317-z
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‘Consumption as Work’ - Questioning the Meaning of ‘Retirement’ in the Self-Service Economy

Abstract: This article contributes to the establishment of a new perspective in the debate on how to respond to the economic and social challenges of ageing society. It re-examines the productive activity of older people through the lens of the self-service economy and initiates a discussion on how the self-service economy can be leveraged to help deal with some of the challenges created by an ageing population. The article’s main argument is built on the growing importance of self-service and the potential for older co… Show more

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Cited by 3 publications
(5 citation statements)
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“…In terms of SST usage in general, a study investigated the association between servicescape and intentions to use SST [ 32 ], while another study examined how consumers’ perceptions of SSTs’ quality affect their emotional and cognitive states and their responses [ 33 ]. Concerning SST use by older people, one study examined users’ engagement in the production and consumption of SST from a service management perspective [ 34 ]. Additionally, a study examined the intentions to adopt SST among older consumers, considering chronological and subjective age and the future time perspective [ 9 ].…”
Section: Research Backgroundmentioning
confidence: 99%
“…In terms of SST usage in general, a study investigated the association between servicescape and intentions to use SST [ 32 ], while another study examined how consumers’ perceptions of SSTs’ quality affect their emotional and cognitive states and their responses [ 33 ]. Concerning SST use by older people, one study examined users’ engagement in the production and consumption of SST from a service management perspective [ 34 ]. Additionally, a study examined the intentions to adopt SST among older consumers, considering chronological and subjective age and the future time perspective [ 9 ].…”
Section: Research Backgroundmentioning
confidence: 99%
“…Hence, one factor influencing the engagement with self-service technologies is social comfort. There is evidence that older people avoid SACATs because they fear being embarrassed when they request assistance (Nicholls, 2020). Elderly consumers also feel uncomfortable when they perceive the service setting to be dominated by younger shoppers (Angell et al, 2014) and social awkwardness can result from the loss of discretion they would have to admit when others intervene, even if only to help (Tomazelli et al, 2017).…”
Section: Awkward Performance or Customers Watching Each Othermentioning
confidence: 99%
“…Consequently, most of the research around SACATs in marketing, business management and information systems deals with problems of adoption, customer satisfaction and retention, and the effects of the lack of personal contact on consumer loyalty (e.g., Dean, 2008; Larson, 2019; Lee and Lyu, 2019; Leng and Wee, 2017; Wang et al, 2012). Overall, this body of work stresses that the notion that self-checkout has only been partially successful, with merely a fraction of shoppers having the confidence, the capacity and the desire to use such devices (Nicholls, 2020). The age of the customers seems to play a central role in the adoption of self-serve technology, with older people being more sceptical of the innovation (Belanche et al, 2020) and requiring more face-to-face interactions (Čaić et al, 2018).…”
Section: Agency In a Self-service Societymentioning
confidence: 99%
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“…While some research claims there is a declining acceptance of technology as people age (Berg, 2015;Wildenbos et al, 2018), this evidence is not consistent (Bae et al, 2021;Rogers, 2010;Szmigin and Carrigan, 2000). Similar inconsistent evidence exists among research on the acceptance and usage of self-service technologies among older adults (Chaouali and Souiden, 2019;Nicholls, 2020). The vast majority of the studies were conducted in aged care facilities and other formal care settings rather than in consumers' homes (Baisch et al, 2017;Chu et al, 2017;Khaksar et al, 2016;Khosla et al, 2017).…”
Section: Introductionmentioning
confidence: 99%