2023
DOI: 10.1590/1678-9865202336e220081
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Consumer food environment assessment and its association with socioeconomic factors in a midsize city in Brazil

Priscila Moreira de Lima Pereira,
Felipe Silva Neves,
Mário Círio Nogueira
et al.

Abstract: Objective To assess the consumer food environment and its associations with socioeconomic factors in a midsize Brazilian city. Methods An ecological study that assessed the consumer food environment through audits in a stratified and proportional sample of food stores. The ESAO-S and the ESAO-R instruments were used. Access to healthy food was assessed using the Healthy Food Store Index and the Healthy Meal Restaurant Index. Socioeconomic and demographic characteristics and the Health Vulnerability Index were… Show more

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