“…Both strongly affect bacterial metabolism and electron transfer (Cournet et al., 2010), but the latter has not been studied in detail for bacteria at high temperatures and low pH conditions. Elucidation of the mechanisms involved in EET has been the subject of widespread attention, as it is essential in the understanding of natural processes such as biogeochemical cycling as well as in the development and optimization of many applications, ranging from biofuel production to bioelectrochemical systems (Chen et al., 2012, Collier and Mrksich, 2006, Lan et al., 2018, Marsili et al., 2008, Nielsen et al., 2010, Pfeffer et al., 2012, Wang et al., 2018, Wu et al., 2018). Hence, it is imperative to understand how microorganisms manage to retain electron transfer capabilities between intracellular and extracellular environments under extreme conditions.…”