2021
DOI: 10.1016/j.agwat.2021.106962
|View full text |Cite
|
Sign up to set email alerts
|

Conservation tillage increases corn and soybean water productivity across the Ohio River Basin

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

0
7
0
1

Year Published

2021
2021
2023
2023

Publication Types

Select...
8

Relationship

1
7

Authors

Journals

citations
Cited by 26 publications
(11 citation statements)
references
References 74 publications
0
7
0
1
Order By: Relevance
“…From the water-centered publications, one establishes a water-energy nexus by analyzing the effects of climate change on the hydroecological conditions and natural hazard risk (Yang et al, 2019 ). Another publication establishes a water-food nexus by analyzing the effects of conservation tillage used in corn-soybean on crop water productivity (Huang et al, 2021 ). Publications from this research project (Auburn University) are related either to nitrous oxide quantification (Tian et al, 2020a , b ; Yao et al, 2020 ; Bian et al, 2021 ) or to evapotranspiration (Pan et al, 2020 ).…”
Section: Analysis and Discussion Of Findingsmentioning
confidence: 99%
“…From the water-centered publications, one establishes a water-energy nexus by analyzing the effects of climate change on the hydroecological conditions and natural hazard risk (Yang et al, 2019 ). Another publication establishes a water-food nexus by analyzing the effects of conservation tillage used in corn-soybean on crop water productivity (Huang et al, 2021 ). Publications from this research project (Auburn University) are related either to nitrous oxide quantification (Tian et al, 2020a , b ; Yao et al, 2020 ; Bian et al, 2021 ) or to evapotranspiration (Pan et al, 2020 ).…”
Section: Analysis and Discussion Of Findingsmentioning
confidence: 99%
“…Alfisols dominate soil order across most of the basin due to the humid temperate climate and predominance of deciduous forests during the Holocene (Huang et al, 2021). The northern half of the basin is near the glacial margin during the Late Pleistocene.…”
Section: Methodsmentioning
confidence: 99%
“…According to observations of eddy covariance (EC) flux sites, Wang et al (2018) also suggested maize cropland had the highest ecosystem WUE, followed by winter wheat, soybean and paddy rice. In addition, many researchers paid much attention to the changes of WP (or WUE) under different agronomic practices (e.g., deficit irrigation, conservation soil tillage, plastic film mulching, cropping patterns changing and so on) in order to get more crop per drop (Cheng et al, 2021;Davis et al, 2018;Firouzabadi et al, 2021;Hatfield et al, 2001;Huang et al, 2021;Xue et al, 2021). However, these abovementioned studies are mostly confined at the field scale and for single crop, spatial variations of cropland WP still remain poor understood in China, especially for different cropping systems and agricultural regions.…”
Section: Introductionmentioning
confidence: 99%
“…With new development of remote sensing (RS) technology and the increase of free and open access of satellite imagery, RS-based ecosystem models provide powerful tools to monitor cropland WP (or WUE) dynamics at regional and global scales, and they have been increasingly used for cropland WP and WUE analyses in the past few years (Ai et al, 2020;Blatchford et al, 2020;Jin et al, 2018;Li et al, 2021;Liu et al, 2021b;Liu and Song, 2020;Zhang et al, 2021). Huang et al (2021) used an improved process-based agroecosystem model (DLEM-Ag) to quantify the effects of conservation tillage on crop WP of corn and soybean across the Ohio River Basin, and found conservation tillage could enhance crop WP owning to the reductions of ET. Based on Moderate Resolution Imaging Spectroradiometer (MODIS) products (e.g., MODIS GPP and ET), Ai et al (2020) demonstrated irrigated croplands had lower WUE values than rainfed croplands at the global scale.…”
Section: Introductionmentioning
confidence: 99%