“…According to observations of eddy covariance (EC) flux sites, Wang et al (2018) also suggested maize cropland had the highest ecosystem WUE, followed by winter wheat, soybean and paddy rice. In addition, many researchers paid much attention to the changes of WP (or WUE) under different agronomic practices (e.g., deficit irrigation, conservation soil tillage, plastic film mulching, cropping patterns changing and so on) in order to get more crop per drop (Cheng et al, 2021;Davis et al, 2018;Firouzabadi et al, 2021;Hatfield et al, 2001;Huang et al, 2021;Xue et al, 2021). However, these abovementioned studies are mostly confined at the field scale and for single crop, spatial variations of cropland WP still remain poor understood in China, especially for different cropping systems and agricultural regions.…”