2022
DOI: 10.3390/bioengineering9120774
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Conjugation Mechanism for Pneumococcal Glycoconjugate Vaccines: Classic and Emerging Methods

Abstract: Licensed glycoconjugate vaccines are generally prepared using native or sized polysaccharides coupled to a carrier protein through random linkages along the polysaccharide chain. These polysaccharides must be chemically modified before covalent linking to a carrier protein in order to obtain a more defined polysaccharide structure that leads to a more rational design and safer vaccines. There are classic and new methods for site-selective glycopolysaccharide conjugation, either chemical or enzymatic modificati… Show more

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Cited by 6 publications
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“…Conjugate vaccines produced by covalently linking these bacterial surface polysaccharides to proteins have shown very good protection against infections, and some have been approved for marketing, such as PREVNAR ® 13 produced by Pfizer (Berti and Adamo, 2018). The classic preparation methods of conjugate vaccines involve chemical cross-linking and require the extraction and purification of bacterial polysaccharides, carrier proteins, and final cross-linked products (Berti and Adamo, 2018;Mettu et al, 2020;Morais and Suarez, 2022), leading to the relatively high cost. In addition, the extraction of antigenic polysaccharides requires the fermentation of Brucella, posing biosafety risks.…”
mentioning
confidence: 99%
“…Conjugate vaccines produced by covalently linking these bacterial surface polysaccharides to proteins have shown very good protection against infections, and some have been approved for marketing, such as PREVNAR ® 13 produced by Pfizer (Berti and Adamo, 2018). The classic preparation methods of conjugate vaccines involve chemical cross-linking and require the extraction and purification of bacterial polysaccharides, carrier proteins, and final cross-linked products (Berti and Adamo, 2018;Mettu et al, 2020;Morais and Suarez, 2022), leading to the relatively high cost. In addition, the extraction of antigenic polysaccharides requires the fermentation of Brucella, posing biosafety risks.…”
mentioning
confidence: 99%