2012
DOI: 10.1074/jbc.m111.325316
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Conjugated Fatty Acid Synthesis

Abstract: Background: Momordica conjugase produces ␣-eleostearic acid, whereas Punica or Trichosanthes conjugases produce punicic acid. Results: Momordica conjugase residues 111 and 115 affect total eleostearic acid accumulation levels in transgenic Arabidopsis. Conclusion: Interactions of Momordica side chains 111 and 115 influence ␣-eleostearic acid versus punicic acid formation. Significance: Momordica conjugase mutant accumulated punicic acid in addition to ␣-eleostearic acid.

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Cited by 25 publications
(5 citation statements)
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(41 reference statements)
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“…The FAD2 enzymes not only have desaturase activity, but can also perform other fatty acid modifications, including hydroxylation [35], epoxidation [36], and formation of acetylene bonds [37, 38] and conjugated double bonds [39, 40]. Some FAD2 enzymes had more than two functions.…”
Section: Discussionmentioning
confidence: 99%
“…The FAD2 enzymes not only have desaturase activity, but can also perform other fatty acid modifications, including hydroxylation [35], epoxidation [36], and formation of acetylene bonds [37, 38] and conjugated double bonds [39, 40]. Some FAD2 enzymes had more than two functions.…”
Section: Discussionmentioning
confidence: 99%
“…As discussed, α-ESA, the isomer of CLNA is widely allocated among members of the family Cucurbitaceae, in particular WBM and bitter gourd. α-ESA is responsible for greater than 60%, and 30% of the total fatty acid in the seed oil is composed of bitter melon [ 111 ] and WBM [ 112 ]. It also accounts for around 19% of the total fatty acid composition of WBM ethyl acetate extracts.…”
Section: Momordica Charantia L Varmentioning
confidence: 99%
“…However, beyond those that catalyze reactions using ACP substrates, most fatty acid modification and metabolic enzymes are membrane-associated and more challenging for structure-based engineering. An abundance of primary structural data from related enzymes of diverse function has enabled domain swapping experiments to identify domains or specific amino acid residues that are critical for divergent functional properties of enzymes such as FAD2-and FAE1-related enzymes (e.g., Blacklock & Jaworski, 2002;Broun, Shanklin, et al, 1998;Rawat et al, 2012). The use of primary sequence diversity coupled with directed evolution using a yeastbased selection system has also been effective for developing DGATs with enhanced activity (Chen et al, 2017;Hernandez Lozada et al, 2018;Roesler et al, 2016;Siloto et al, 2009;Xu et al, 2017).…”
Section: Emerging Strategies For Metabolic Engineering Of Unusual Fatty Acid Biosynthesis In Oilseeds and Biomass Cropsmentioning
confidence: 99%