2017
DOI: 10.1590/s1519-99402017000400010
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Composting for valuation of marine fish waste

Abstract: SUMMARYThis trial evaluated the composting for valuation of marine fish waste. The study was carried out in a composting cell (1.10m length, 1.50m width, 1.20m height, and 2.50m headroom), which received a mixture of marine fish waste (skin and fin) and reused wood shavings at a 7:3 proportion. The efficiency of the composting process was evaluated through analysis of biomass temperature, moisture, pH, ash, compost mineralization index, carbon/nitrogen ratio, total organic matter, total organic carbon and tota… Show more

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Cited by 6 publications
(5 citation statements)
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“…After 10 days of degradation, the pH had increased to 8.27, where it stabilized until the end of the degradation process. Similar behavior was reported by Valente et al (2017), when composting fish waste and Vich et al (2017) in small-scale composting of domestic waste. The increase in pH is according to Pandey et al (2016), results from the volatilization of ammonia and organic acids, the result of protein degradation during the thermophilic phase of composting.…”
Section: Resultssupporting
confidence: 81%
See 1 more Smart Citation
“…After 10 days of degradation, the pH had increased to 8.27, where it stabilized until the end of the degradation process. Similar behavior was reported by Valente et al (2017), when composting fish waste and Vich et al (2017) in small-scale composting of domestic waste. The increase in pH is according to Pandey et al (2016), results from the volatilization of ammonia and organic acids, the result of protein degradation during the thermophilic phase of composting.…”
Section: Resultssupporting
confidence: 81%
“…Após 10 dias de degradação, observou-se aumento do pH até 8,27, os quais estabilizaram até o término do processo de degradação. Este comportamento também foi verificado por Valente et al (2017), em compostagem de resíduos de peixes e Vich et al (2017) em compostagem de resíduos domiciliares em pequena escala. O aumento do pH de acordo com Pandey et al (2016), ocorre devido à volatilização de amônia e ácidos orgânicos, simultaneamente à degradação de proteínas, durante a fase termofílica da compostagem.…”
Section: Resultsunclassified
“…Um composto bem elaborado apresenta matéria orgânica transformada em húmus e atua no solo, melhorando sua estrutura e dando-lhe condições de armazenar maior quantidade de água, de ar e de nutrientes minerais, que alimentarão as plantas (Sediyama et al, 2014). Para ser comercializado como fertilizante orgânico precisa ainda seguir as normas da Instrução Normativa nº 25/2009 do Ministério da Agricultura e Pecuária, isto é, deve apresentar as seguintes composições: umidade (≤ 50%), pH (≥ 6,0), matéria orgânica total (≥ 40%), carbono orgânico total (≥ 15%), nitrogênio total (≥ 0,5%), relação carbono/nitrogênio (≤ 20) (Valente et al, 2017).…”
Section: Introductionunclassified
“…The fish waste term (FW) involves various elements, including whole fish, as well as specific tissues, such as heads and bones (Richardsen et al, 2017). Improper methods of fish waste disposal contribute to environmental degradation due to its large quantity (Valente et al, 2017). Fish Waste is suitable for agricultural use due to the nutrient's high contents (Illera-Vives et al, 2015).…”
Section: Introductionmentioning
confidence: 99%