2012
DOI: 10.1177/0040517512458346
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Complete enzymatic pre-treatment of cotton fabric with incorporated bleach activator

Abstract: The feasibility of a complete enzymatic one-bath pre-treatment of the cotton fabric at low temperature was investigated in this study. The cotton fabric was enzymatically desized, scoured and bleached with an enzyme mixture of starch-degrading enzymes, pectinases and glucose oxidases, respectively. Starch-degrading enzymes hydrolyzed the sizing agent into glucose. Glucose oxidases catalyzed the oxidation of β-D-glucose to D-glucono-ω-lactone and simultaneously generated hydrogen peroxide. The desizing and hydr… Show more

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Cited by 31 publications
(10 citation statements)
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“…Bleaching, rinsing, and neutralization require large amounts of water and energy [13]. Hydrogen peroxide is a blue liquid and has a molar mass of 34.0147 g/mol, making it more viscous than water [14,15].…”
Section: Bleaching Processmentioning
confidence: 99%
“…Bleaching, rinsing, and neutralization require large amounts of water and energy [13]. Hydrogen peroxide is a blue liquid and has a molar mass of 34.0147 g/mol, making it more viscous than water [14,15].…”
Section: Bleaching Processmentioning
confidence: 99%
“…enzymatic bleaching with laccase/mediator systems, glucose-oxidases, peroxidases and enzymatically in situ generated peracids. However, the bio-bleaching process with laccase/mediator systems is reported to be very effective due to its specific action on coloured substances (Pereira et al , 2015; Špička and Tavčer, 2013). The use of laccases demonstrates that the enzymes decolorize or eliminate coloured flavonoids in cotton bleaching (Kim et al , 2007; Couto and Herrera, 2006) by alteration of phenolic hydroxyl groups (Pereira et al , 2015).…”
Section: Developments In Biotechnology In the Textile Industrymentioning
confidence: 99%
“…The feasibility of a complete enzymatic one-bath pretreatment of the cotton fabric at low temperature was investigated [90]. The cotton fabric was enzymatic desized, scoured, and bleached simultaneously with an enzyme mixture of starchdegrading enzymes, pectinases, and glucose oxidases.…”
Section: Biobleachingmentioning
confidence: 99%