2015
DOI: 10.1093/beheco/aru226
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Competition between wild herbivores: reintroduced red deer and Apennine chamois

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Cited by 60 publications
(120 citation statements)
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References 71 publications
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“…Ecological theory predicts that as interspecific competition increases, species increasingly specialize on the resources they use most efficiently (Namgail et al 2009;Anderwald et al 2016). Consequently, an overlap of diet and realized ecological niches between species may foster niche contraction, leading to a decline in population density and fitness of less competitive species (Forsyth and Hickling 1998;Ferretti et al 2015). Interactions between herbivores, including feeding behaviour, dietary plasticity and diet selectivity, therefore need to be studied to generate reliable predictions of the grazing and browsing pressures in multi-ungulate ecosystems.…”
Section: Multi-ungulate Communities and Competitionmentioning
confidence: 99%
“…Ecological theory predicts that as interspecific competition increases, species increasingly specialize on the resources they use most efficiently (Namgail et al 2009;Anderwald et al 2016). Consequently, an overlap of diet and realized ecological niches between species may foster niche contraction, leading to a decline in population density and fitness of less competitive species (Forsyth and Hickling 1998;Ferretti et al 2015). Interactions between herbivores, including feeding behaviour, dietary plasticity and diet selectivity, therefore need to be studied to generate reliable predictions of the grazing and browsing pressures in multi-ungulate ecosystems.…”
Section: Multi-ungulate Communities and Competitionmentioning
confidence: 99%
“…Perco et al 1976), whereas at that time no mixed herd was present in Area C, with a maximum number of 4-6 male individuals (S. Lovari, personal observation). During our study, red deer used extensively our 'poor' areas, but deer presence was sporadic in the 'rich' one (Ferretti et al 2015), hereafter 'deer-free'. During our study, red deer used extensively our 'poor' areas, but deer presence was sporadic in the 'rich' one (Ferretti et al 2015), hereafter 'deer-free'.…”
Section: Study Areasmentioning
confidence: 99%
“…The depletion of nutritious pasture has been shown to affect survival of kids of Apennine chamois Rupicapra pyrenaica ornata, leading to a heavy winter mortality Ferretti et al 2015). Interspecific competition with red deer Cervus elaphus, the spread of unpalatable, tall grass in secondary meadows, as well as the negative effects of temperature rising on the preferred vegetation for chamois, have been suggested as factors underlying pasture depletion Ferretti et al 2015;Corazza et al 2016). Interspecific competition with red deer Cervus elaphus, the spread of unpalatable, tall grass in secondary meadows, as well as the negative effects of temperature rising on the preferred vegetation for chamois, have been suggested as factors underlying pasture depletion Ferretti et al 2015;Corazza et al 2016).…”
Section: Introductionmentioning
confidence: 99%
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“…Therefore, detailed knowledge about the effects of red deer grazing on biodiversity and trait-based species assemblage of pastures are needed to achieve a broader ecosystem perspective of grazing by wild herbivores (Mysterud, 2006). In this regard, detecting in which direction wild herbivores change the plant species assemblage is still a partially open question, since it depends on several factors such as herbivore species (Albon et al, 2007) and density (Putman, 2011;Ferretti et al, 2015), plant community type, productivity and composition (Bullock et al, 1996). Competition among sympatric wild herbivores (Lovari et al, 2014) and land use history (Gustavson et al, 2007) are key factors as well.…”
Section: Introductionmentioning
confidence: 99%