1982
DOI: 10.1016/0049-3848(82)90250-x
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Comparison of the major membrane glycoproteins and proteins of human, rabbit and rat blood platelets

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1984
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Cited by 12 publications
(4 citation statements)
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“…Although the rat platelet receptor for GspB is unknown, these cells are also extensively glycosylated [30], suggesting that sialyl T-antigen or a similar carbohydrate moiety may also serve as the binding site for this adhesin.…”
Section: Discussionmentioning
confidence: 99%
“…Although the rat platelet receptor for GspB is unknown, these cells are also extensively glycosylated [30], suggesting that sialyl T-antigen or a similar carbohydrate moiety may also serve as the binding site for this adhesin.…”
Section: Discussionmentioning
confidence: 99%
“…Independent groups of investigators, on the other hand, working with rabbits and rhesus monkeys [ 1-51, have presented evidence indicating that in these animals, platelets decrease in buoyant density with age. Many structural, kinetic, biochemical, and functional aspects of platelet biology differ among mammals-ie, blood platelet number, size, mean survival time [25], response to aggregating agents [25,26], platelet surface proteins and glycoproteins [25,27], dense body number and compo-sition [28,29], activity of the arachidonate pathway [25,30,31], etc. The possibility that intrinsic differences among species could explain part of the conflicting results reported on the relationship between platelet age and density prompted us to investigate this problem in mongrel dogs.…”
Section: Discussionmentioning
confidence: 99%
“…Extensive study has been carried out with murine platelets to investigate the biology of human platelets due to the similarity between rat and human platelets [ 61 , 62 ]. However, rat platelets showed a distinct response to human platelets in a number of cases, raising concerns about using rat platelets instead of human platelets [ 63 , 64 ]. Therefore, the procoagulant effects of PHMG-p on platelets should be confirmed with human platelets in further research.…”
Section: Discussionmentioning
confidence: 99%