2015
DOI: 10.1016/j.ab.2015.06.006
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Comparison of procainamide and 2-aminobenzamide labeling for profiling and identification of glycans by liquid chromatography with fluorescence detection coupled to electrospray ionization–mass spectrometry

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Cited by 106 publications
(74 citation statements)
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“…Of the released O-glycans, 40% was fluorescently labelled with procainamide as described previously [43] using Ludger procainamide glycan labelling kit containing 2-picoline borane. Briefly, samples in 10 μL of water were mixed with 10 μL of procainamide labelling solution and incubated at 65°C for 1 h. The samples were evaporated to dryness by vacuum centrifugation and re-suspended in water (100 μL) for further analysis.…”
Section: Methodsmentioning
confidence: 99%
“…Of the released O-glycans, 40% was fluorescently labelled with procainamide as described previously [43] using Ludger procainamide glycan labelling kit containing 2-picoline borane. Briefly, samples in 10 μL of water were mixed with 10 μL of procainamide labelling solution and incubated at 65°C for 1 h. The samples were evaporated to dryness by vacuum centrifugation and re-suspended in water (100 μL) for further analysis.…”
Section: Methodsmentioning
confidence: 99%
“…Tertiary amine groups are usually utilized in the tags, for example, procainamide (ProA), 14, 15 N 2 , N 2 , N 4 , N 4 -tetraethyl-6-hydrazinyl-1, 3, 5-triazine-2, 4-diamine (Meladrazine) 16 and RapiFluor-MS (RFMS) 17 all contain tertiary amines for increased ionization efficiency in positive ion mode. Quantitative glycomics can also be achieved using multiplexing reagent derivatization.…”
Section: Introductionmentioning
confidence: 99%
“…Released N‐glycans were fluorescently labeled by reductive amination with procainamide as described previously using the LudgerTagTM Procainamide Glycan Labelling Kit (LT‐KPROC‐24). Procainamide labeled samples were analyzed by HILIC‐(U)HPLC‐ESI‐MS with fluorescence detection.…”
Section: Methodsmentioning
confidence: 99%