“…Some potentially harmful microbiota, such as Clostridium (Wang et al, 2019), Sutterellaceae (De Angelis et al, 2013), and Enterobacteriaceae (Ding et al, 2020) were more abundant in children with ASD. Bacteroidetes (Strati et al, 2017), Firmicutes (Liu, Li, Sun, et al, 2019), and Prevotellaceae (Pulikkan et al, 2018) were decreased in the ASD group, while they were present at higher amounts in other studies (Rose et al, 2018; Ye et al, 2021; Zou et al, 2020). Several factors may account for the discrepancies, including methodological differences, the intrinsic heterogeneity of symptoms, ethnicity, lifestyle, countries, and living conditions, all of which could influence the microbiota (Vuong & Hsiao, 2017).…”