“…These effects may even be enhanced by the consumption of enriched olive oils (En-VOO) (Rubió et al, 2012). Different nature-based matrices have been used to obtain En-VOO, including, aromatic herbs and spices (e.g., basil, caraway, chili peppers and red pepper, garlic, lemon and lemon peels, laurel, lavender, menthe, orange peels, oregano, rosemary, sage, and thyme), either through incorporation techniques (Ayadi et al, 2009;Gambacorta et al, 2007;Sousa et al, 2015) or by the addition of purified extracts or essential oils (Assami et al, 2016;Baiano et al, 2016;Caponio et al, 2016;Clodoveo et al, 2016;Khemakhem et al, 2015;Sacchi et al, 2017). Different nature-based matrices have been used to obtain En-VOO, including, aromatic herbs and spices (e.g., basil, caraway, chili peppers and red pepper, garlic, lemon and lemon peels, laurel, lavender, menthe, orange peels, oregano, rosemary, sage, and thyme), either through incorporation techniques (Ayadi et al, 2009;Gambacorta et al, 2007;Sousa et al, 2015) or by the addition of purified extracts or essential oils (Assami et al, 2016;Baiano et al, 2016;Caponio et al, 2016;Clodoveo et al, 2016;Khemakhem et al, 2015;Sacchi et al, 2017).…”