2020
DOI: 10.22271/chemi.2020.v8.i4aq.10176
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Comparision of iron-regulated outer membrane proteins (IrOMP) and iron-sufficient outer membrane proteins (IsOMP) of Pasteurella multocida strains of porcine origin

Abstract: An investigation was carried out to compare the effect of growth of P. multocida type A of pig origin in iron restricted and in iron sufficient media on the basis of their outer membrane protein extract. Pasteurella multocida serotype A was cultured in two ways. In one process only BHI medium was used and on the other process same medium was used which was supplemented with 2, 2'-Dipyridyl (ironrestricted medium). Both these cultures were used to obtain Outer Membrane Proteins (OMPs) by extraction of bacterial… Show more

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“…The genomic DNA (gDNA) was extracted from the respective isolates by the snap chill method. The P. multocida-specific PCR (PM PCR) was conducted as described by Deka et al (2017). Similarly, the amplification of the R. anatipestifer-specific gene (RNAse Z gene) was done as reported by (Hazarika et al 2020).…”
Section: Characterization Of Pasteurella Multocida and Riemerella Ana...mentioning
confidence: 99%
See 3 more Smart Citations
“…The genomic DNA (gDNA) was extracted from the respective isolates by the snap chill method. The P. multocida-specific PCR (PM PCR) was conducted as described by Deka et al (2017). Similarly, the amplification of the R. anatipestifer-specific gene (RNAse Z gene) was done as reported by (Hazarika et al 2020).…”
Section: Characterization Of Pasteurella Multocida and Riemerella Ana...mentioning
confidence: 99%
“…The kmt1-positive isolates were subjected to molecular screening of capsular-specific gene(s) for capsular typing. The simplex capsular specific PCR (cap-PCR) was carried out, following the previously described protocol (Deka et al 2017) with capsular specific primers for the hyaD-hyaC (type A), bcbD (type B) and dcbF (type D) gene. The reaction was performed with previously mentioned cycling conditions, followed by electrophoresis in a 1.5% agarose gel at 80 volts for 1 hr.…”
Section: Characterization Of Pasteurella Multocida and Riemerella Ana...mentioning
confidence: 99%
See 2 more Smart Citations