2005
DOI: 10.3402/mehd.v17i3.7778
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Comparing the gut flora of Irish breastfed and formula-fed neonates aged between birth and 6 weeks old

Abstract: Comparing the gut flora of Irish breastfed and formula-fed neonates aged between birth and 6 weeks old. Microbial Ecology in Health and DiseaseJan 2005, Vol. 17, No. 3, Pages 163-168 (doi:10.1080/ 08910600500430664) Microbiological methods were used to specifically enumerate Lactobacilli sp., Bifidobacteria sp., Enterococci sp., Staphylococci sp., Bacteroides sp., Clostridia sp. and coliforms present in the gut. The data indicated major trends present, including the fact that Bifidobacteria sp. and Lacto… Show more

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Cited by 3 publications
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“…In addition to lipids and carbohydrates, human breast milk harbors proteins (immunoglobulins, enzymes) as well as hormones, growth factors, nucleotides, leukocytes, cytokines, lysozyme, and lactoferrin as reviewed by Hennet and Borsig (2016). Breast-fed children have an intestinal microbiota mainly dominated by Bifidobacteria and Lactobacilli (Cooke et al, 2005;Backhed et al, 2015), Bacteroides (which can digest HMO) (Wang et al, 2015) as well as Staphylococcus (Stewart et al, 2018). In contrast, children drinking formula tend to have a higher bacterial diversity and in addition to Bifidobacteriaceae, Clostridia, Enterococcus, and Enterobacteriaceae are detected (Harmsen et al, 2000;Li et al, 2014;Timmerman et al, 2017).…”
Section: Influence Of Nutritionmentioning
confidence: 99%
“…In addition to lipids and carbohydrates, human breast milk harbors proteins (immunoglobulins, enzymes) as well as hormones, growth factors, nucleotides, leukocytes, cytokines, lysozyme, and lactoferrin as reviewed by Hennet and Borsig (2016). Breast-fed children have an intestinal microbiota mainly dominated by Bifidobacteria and Lactobacilli (Cooke et al, 2005;Backhed et al, 2015), Bacteroides (which can digest HMO) (Wang et al, 2015) as well as Staphylococcus (Stewart et al, 2018). In contrast, children drinking formula tend to have a higher bacterial diversity and in addition to Bifidobacteriaceae, Clostridia, Enterococcus, and Enterobacteriaceae are detected (Harmsen et al, 2000;Li et al, 2014;Timmerman et al, 2017).…”
Section: Influence Of Nutritionmentioning
confidence: 99%