Abstract:Selecting cultivars with greater biomass results in higher yields and greater carbon sequestration. Storage of atmospheric carbon in the plant/soil pool contributes not only to food security but also to mitigating climate change and other agroecological benefits. The objective of this study was to determine: (1) grain, residue, and root biomass yields; (2) harvest indexes; (3) residue-to-product ratio; (4) root-to-shoot ratio; (5) biomass carbon and nitrogen contents; and (6) C:N ratios for two new and two old… Show more
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