Comparing bacterial dynamics for the conversion of organics and humus components during manure composting from different sources
Yan Li,
Jun Li,
Yuan Chang
et al.
Abstract:The study aimed to compare the differences in organic fractions transformation, humus components and bacterial community dynamics during manure composting from different sources, and to identify the key biotic and abiotic factors driving the humification process. Five types of manure [pig manure (PM), cow dung (CD), sheep manure (SM), chicken manure (CM), and duck manure (DM)] were used as raw materials for 30 days composting. The results showed the obvious difference of organic fractions decomposition with mo… Show more
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