2022
DOI: 10.3389/fpls.2022.797433
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Comparative Transcriptome Analysis of Hard and Tender Fruit Spines of Cucumber to Identify Genes Involved in the Morphological Development of Fruit Spines

Abstract: The spines of cucumber fruit not only have important commercial value but are also a classical tissue to study cell division and differentiation modes of multicellular trichomes. It has been reported that CsTs (C-type Lectin receptor-like kinase) can influence the development of fruit spines. In this study, we took a pair of cucumber materials defined as hard (Ts, wild type) and tender spines (ts, mutant) and defined the developmental process of fruit spines as consisting of four stages (stage I to stage IV) b… Show more

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Cited by 5 publications
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“…However, another gene, CsTS1, can increase auxin levels in fruit tubercules, suggesting that it may respond to auxin signaling [8]. Lv et al [44] analyzed the transcriptome of spines from cucumber fruits with a length of 0.2, 0.35, and 0.6 cm (approximately SpBA8). The number of DEGs related to the auxin response was the largest at different fruit spine developmental stages.…”
Section: Discussionmentioning
confidence: 99%
“…However, another gene, CsTS1, can increase auxin levels in fruit tubercules, suggesting that it may respond to auxin signaling [8]. Lv et al [44] analyzed the transcriptome of spines from cucumber fruits with a length of 0.2, 0.35, and 0.6 cm (approximately SpBA8). The number of DEGs related to the auxin response was the largest at different fruit spine developmental stages.…”
Section: Discussionmentioning
confidence: 99%