Comparative study on length-weight relationship and Vibrio composition between normal and stunted growth in pond-cultured whiteleg shrimp, Litopenaeus vannamei

Abstract

Shrimp aquaculture industry is quickly expanding and now contributes 15% of products from the worldwide seafood production. One of the main species in shrimp aquaculture is the white legged shrimp, or scientifically known as Litopenaeus vannamei.