Comparative study of volatile compounds and metabolic pathways of Congou black tea from four regions based on sensory evaluation and HS-SPME/GC–MS

Peng, Qi; Li, Shanshan; Shen, Rui; Huang, Jiaxin; Beatrice, Bassilekin Massou; Chen, Xueping; Xie, Guangfa

doi:10.1016/j.microc.2024.111276

Microchemical Journal

2024

DOI: 10.1016/j.microc.2024.111276

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Comparative study of volatile compounds and metabolic pathways of Congou black tea from four regions based on sensory evaluation and HS-SPME/GC–MS

Qi Peng,

Shanshan Li,

Rui Shen

et al.

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Comparative study of volatile compounds and metabolic pathways of Congou black tea from four regions based on sensory evaluation and HS-SPME/GC–MS

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References 32 publications

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