2013
DOI: 10.1155/2013/621265
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Comparative Study of Heavy Metals in Soil and Selected Medicinal Plants

Abstract: Essential and nonessential heavy metals like iron (Fe), nickel (Ni), manganese (Mn), zinc (Zn), copper (Cu), cadmium (Cd), chromium (Cr), and lead (Pb) were analyzed in four selected medicinal plants such as Capparis spinosa, Peganum harmala, Rhazya stricta, and Tamarix articulata by flame atomic absorption spectrophotometer (FAAS). These medicinal plants are extensively used as traditional medicine for treatment of various ailments by local physicians in the area from where these plants were collected. The co… Show more

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Cited by 98 publications
(81 citation statements)
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“…WHO's permissible limit of Ni in medicinal plant is 1.5 mg/kg (WHO, 2005). After comparing, metal limits in different parts of R. chalepensis with those by WHO, Ni concentrations in most samples of R. chalepensis are below the permissible limit.For medicinal plants, the WHO limits have not been established yet for Fe, whereas the WHO recommended level of Fe in plants is 20mg/kg(Shah et al, 2013). Moreover, the permissible limit for Fe in edible plants is 20 ppm(FAO/WHO, 1984).…”
mentioning
confidence: 99%
“…WHO's permissible limit of Ni in medicinal plant is 1.5 mg/kg (WHO, 2005). After comparing, metal limits in different parts of R. chalepensis with those by WHO, Ni concentrations in most samples of R. chalepensis are below the permissible limit.For medicinal plants, the WHO limits have not been established yet for Fe, whereas the WHO recommended level of Fe in plants is 20mg/kg(Shah et al, 2013). Moreover, the permissible limit for Fe in edible plants is 20 ppm(FAO/WHO, 1984).…”
mentioning
confidence: 99%
“…There was no difference between non-branded tea and imported branded tea in terms of Mn content. The permissible limit of manganese in medicinal plants is estimated to be 200 mg/kg (Shah et al, 2013). In this study, the concentration of manganese was recorded above the limit in 70% of the samples.…”
Section: Essential Elementsmentioning
confidence: 53%
“…The Zn concentration in the leaves of all the samples of R. chalepensis in this study ranges from 44.5-63.9 mg/kg and WHO recommended limit of Zn in plants is 50 mg/kg [31]. This indicates that the Zn concentrations in the leaves of R. chalepensis are below the permissible limit in Kality and Holeta samples but above the permissible limit in Alem Bank and Worabe samples.…”
Section: Comparison Of Selected Metal Concentrations (Mg/g Dry Weighmentioning
confidence: 55%