“…In Kenyan native chicken, average egg weight of dwarf (38.1), normal (42.5) and NN (45.8 g) genotypes (Njenga, 2005) showed similar data to our country's findings which were partially agreed with the studies of Sunder ( 2005) on Nicobari native hen (46.70-48.20 g) and improved native chicken breeds Vanaraja (51 g), Gramapriya (49 g) and Aseel chicken (41 g) of India (Sree et al, 2017). In case of improved backyard chicken in W est Bengal of India, the average weights of first laid egg were 49.80 g, 51.20 g and 41.40 g in Gramapriya, Vanaraj a and Haringhata breeds, respectively (Roy et al, 2018) while in another study of Egyptian native chicken at 46 and 94 weeks revealed that the egg weights were 44.26 and 28.60 g respectively (Hamouda et al 2018). The FCR for egg mass was recorded 10.50-16.20 in Ethiopian local chicken at 22-44 weeks of age (Mogesse, 2007).…”